1. 09:36 23rd Feb 2013

    notes: 81

    comments:

    I was lucky enough to have a co-worker give me his dinner reservation at Le Bernardin last night. 

    Hamachi “Sashimi”; Sea Beans and Daikon, Black Garlic-Ponzu Sauce

    Peekytoe Crab “Choux Farcis”; Chili-Crab Broth

    Baked Lobster “Goulash”; Light Potato Gnocchi Braised Pearl Onions (gnocchi not pictured, but the sauce tasted like BBQ Lays potato chips in the best way possible.)

    Exotic Fruit Vacherin; Coconut Sorbet, Roasted Pineapple, Kokuto Syrup

    Yeah, it was delicious.

     
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      Whoa!!!!
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      If Tumblr could stop making me hungry, that’d be great.
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